New Amarillo restaurant was opened in April 2015 in Lappeenranta, Finland.

In the beginning of the renovation process, the owner of the building requested that unnecessary swemney sweeping costs would be avoided in the future. The owner also requested that the exhaust air of the kitchen could be used in Heating Recovery Ventilation (HRV). Climecon's CleanMaster® hoods that improve significantly energy efficiency of the building were chosen for the Amarillo's kitchen to achieve the goals.

Thanks to CleanMaster® hoods, the grease fumes arising from the frying stations will not acummulate in the exhaust ducts. The clean exhaust air also makes it possible to utilize Heat Recovery Ventilation (HRV). 

Climecon's DINO-T displacement diffusers were chosen for the kitchen of the new Amarillo. The products were painted stylishly in black to fit the personal architecture of the kitchen. 

Also Climecon's NOT and OLE supply air diffusers and EKO grilles were chosen for the dining area or the Amarillo.

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